Methi (fenugreek leaves) pakoda or pakora or methi fritters recipe
Methi pakoda is a healthy Indian snack made from fresh fenugreek leaves, gram flour, onions, asafoetida and mild spices. They are not only nutritious and crispy but also rich in iron due to goodness of fenugreek leaves. Methi pakoda is a quick and easy to make pakoda recipe and can be had as an evening snack with a … Continue reading Methi (fenugreek leaves) pakoda or pakora or methi fritters recipe
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed