Besan ladoo recipe in Microwave – how to make besan ladoo in microwave (microwave recipes)

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Besan ladoo is a very popular and delicious Indian dessert made with gram flour, sugar, ghee and nuts and is  made especially during festive and special occasions.  Microwave besan ladoo recipe is a quick version of besan ladoo which can be prepared in less than 30 minutes.  Traditionally, for making besan ladoos, gram flour or besan is roasted in

Collection of 12 veg chutney recipes – Indian chutney recipes

chutneys

Hi friends, I have compiled all chutney recipes from my blog under one page for your easy reference.  Chutneys are an important part of an Indian meal and sometimes incomplete without it.  These chutney recipes are a good accompaniment for idlis, dosas and other Indian snacks.  Some chutneys like mint chutney can also be used

Mushroom masala | mushroom curry recipe | mushroom recipes

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Mushroom masala is a delicious recipe of white buttom mushrooms cooked in onion-tomato gravy and spices.    It is a medium consistency gravy dish which goes well with rotis or parathas as well as steamed rice or as a side dish with biryani or pulao..  Mushrooms provide with lean proteins and important minerals and vitamins.  They have no

Whole green moong dal recipe – green gram curry recipe – dal recipes

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Whole green moong dal is a very easy to make dal made with green moong, onion-tomato and Indian spices.  This curry is also very healthy due to high protein content in the green moong.  This moong dal recipe requires very basic ingredients which are available easily at home.  Dals or pulses are a great source of

French beans stir-fry recipe – how to make beans palya or beans poriyal recipe – south indian style

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French beans stir-fry or beans poriyal is a simple and quick South Indian dish made with french beans, urad dal, whole red chillies and grated coconut.  This vegetable dish is not only tasty but healthy too with minimum oil used in its preparation.   French beans stir-fry goes well as a side dish with steamed rice

Poha or flattened rice recipes – Collection of 9 poha/aval recipes – Indian veg recipes

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Poha or flattened rice or beaten ricc  is a dehusked rice which is flattened into flat light dry flakes. It is a  easily digestible form of raw rice  and is normally used to make variety of snacks in the Indian cuisine.  Healthy Rice Poha or flattened Rice  is known for its features like rich in

Spinach curd curry recipe – how to make spinach curd curry recipe – Indian curry recipes

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Spinach curd curry is a healthy curry made with spinach leaves and curd and serves as a good accompaniment for rice, rotis or even plain khichdi.  In this recipe, the yoghurt is well blended with spinach paste and spices to a give a delicious taste to the curry.  Do try this curry for a change

Sweet coconut poha/sweet avalakki recipe – How to make sweet poha/aval recipe – Indian sweet recipes

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Sweet coconut poha is an easy sweet snack which can be made in less than 30 minutes.  Jaggery and coconut  when added, gives a nice delicious taste to the poha. Coconut, ghee and roasted nuts further enhances the taste.  Sweet poha is also a sweet dish which is prepared on Janmashtami, an Indian festival which marks the birth of Lord Krishna. 

Pudina rice – How to make pudina rice or mint flavoured rice or mint pulao recipe – Indian rice recipes

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Pudina rice or mint flavoured rice is a flavourful rice dish made with rice, pudina leaves and spices.  This rice dish is very refreshing and tasty and can be had on its own or accompanied with raita, plain curd or any simple curry.  Pudina pulao also makes up for an ideal lunch box dish as it

Tofu bhurji recipe – How to make tofu bhurji recipe

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Tofu bhurji is a delicious scrambled tofu mixed with spices, which goes well as a side dish for rotis, chapathis, bread, pav or variety rice.  Tofu bhurji is very similar to paneer bhurji, but here, paneer is replaced with tofu.  It is a vegan recipe for paneer or egg bhurji.  Tofu is also known as bean curd,