Charus Cuisine Event

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Coconut burfi or thengai burfi

coconut burfi

Coconut burfi is a very simple sweet dish made from fresh coconut, sugar and cardamom powder. Coconut burfi is made on special occasions or on festival days like Diwali or Janmashtami.

Rava idli recipe

rava idli1

Rava idli is a popular South Indian breakfast dish made with main ingredients semolina/rava and curd. Rava idli is a speciality of Karnataka State and it is served hot with sambar or coconut chutney. Rava idli is different from the traditional idli. Rava idli does not need elaborate grinding and fermentation and it can be prepared instantly.

Paruppu usili recipe

paruppu usili

Paruppu usili is a very popular South Indian side dish for rice. It is a dry curry made with clusterbeans, bengalgram dal, urad dal and red chillies.

Rava laddu or ladoo recipe – Easy Indian deepavali/diwali sweet

rava laddu

Rava laddu is a very traditional sweet dish made from semolina/rava, sugar, milk and nuts. It is made on day of Diwali festival and on special occasions. Rava laddu is very popular and a tasty dessert liked by all.

Badam kheer or almond pudding recipe

badam kheer

Badam kheer is an Indian dessert made with milk, sugar, saffron and almonds. It is a very delicious and rich pudding which is made on special occasions. Saffron gives a nice colour and taste to the kheer. Badam kheer can be had either warm or chilled. Either way it tastes divine.

Avalakki payasa or aval payasam recipe

avalakki payasa1

Avalakkai payasa is a traditional sweet dish made with beaten rice/poha, jaggery and coconut. This sweet dish is very popular in South India and it is also delicious and healthy. Jaggery has lot of iron content and beaten rice is easily digestible and fat free. Avalakki payasa is prepared on Janmashtami day, an auspicious occasion and served as offering/prasad to Lord Krishna. It is also prepared on all special and festive occasions.

Shahi paneer recipe

shahi paneer2

Shahi paneer is a very popular North Indian dish. It is prepared with paneer in a thick rich gravy made up of onions, tomatoes, almonds, badam and spices. Shahi paneer is served with rotis, naans or chapati.

Potato peas cutlet recipe

potato peas cutlet2

Potato peas cutlet is a wonderful combination of boiled potatoes, peas, green chillies, bread crumbs and mixed with spices. It is then either shallow fried or deep fried. Potato peas cutlet makes up for a good monsoon treat or as an evening snack. Potato peas cutlet is a very popular snack in North India. It is called as alu mutter tikki in hindi, which means potato peas cutlet

Vella dosai or bellada dosa or jaggery pancakes

vella dosai2

Vellai dosai or bellada dosa is a traditional sweet dish and it can be had as a breakfast or as an evening snack. Vella dosai can be made very quickly and it is very healthy too. Rich in iron and protein, it is a nutritious snack for all.