Tag Archives: #snacks

Raw banana bajji recipe – how to make raw banana or balekayi bajji recipe – snacks recipes

Raw banana bajji or balekayi bajji is one of the most popular teatime snacks in India.  Bajjis can be prepared with different types of vegetables such as capsicum, brinjal, potato and cauliflower.  Raw banana bajji is a deep fried fritter very popular in South India and a common tea time snack in many homes.  Raw

Instant wheat dosa – how to make south indian godhumai dosa recipe – easy breakfast recipes

Wheat dosa is another instant version of dosa made with wheat flour. Also called as godhuma (means wheat) dosa in Tamil Nadu, it is a popular south indian breakfast dish, which is not only simple but easy to make too.  Wheat dosa makes up for a healthy evening snack or light dinner too.  It goes well

Onion or kanda poha recipe – how to make kanda poha recipe – Indian breakfast recipes

Onion poha is a popular Maharashtrian breakfast dish made with flattened rice (poha) and onions.  It is also had as a teatime snack.  Poha is a maharashtrian word for flattened rice and kanda for onion.  There is another version also for making poha with onions and potatoes. It is called as kanda batata (potato) poha. This is

Noodles patties recipe – kids snacks recipe- noodles recipes

Noodles are a favourite with the kids.  But we can make the noodles more healthier and tastier by adding  vegetables to it. Noodles patties are made with noodles, vegetables and mild spices added to it. Kids will surely like this snack.  They also make up for an ideal snack for kid’s birthday parties or as an interesting and delicious evening snack. 

Beetroot dosa recipe – how to make beetroot dosa recipe – healthy breakfast recipes

Dosas make up for a great breakfast or mid-day snack and a favourite with Indians.  They are easy to make and quite filling as well.  If you add vegetables to the batter, it becomes all the more healthier.  Beetroot dosa is another healthy dosa made with beetroot and a different version of dosa recipe.  I feel it 

Aloo palak paratha recipe – how to make aloo palak (potato spinach) paratha recipe

Aloo palak  paratha is a delicious and nutritious paratha made with potatoes, spinach leaves and spices.  It is a perfect snack for lunchbox and a fulfilling meal in itself.   It is a nice way to include greens in your diet and make a healthy dish for your family.  Here the wheat flour is kneaded alongwith

Oats adai or oats and lentils pancake recipe – healthy breakfast recipes – oats recipes

Oats adai is a nutritious breakfast dish made with oats.  Oats is rich in proteins and fibre and so makes up for a healthy breakfast recipe.  Traditionally, adai is prepared with rice and lentils.  But in this recipe, rice is replaced by oats and hence can be had even  by people who are diabetic and

Sev puri recipe – how to make Mumbai sev puri recipe

Sev puri is delicious Indian street food snack and is a type of chaat dish.  This recipe originates from Mumbai.  I am a big fan of all chaat recipes especially sev puri and dahi batata sev puri.   pav bhaji, pani puri, misal pav, bhel puri are other chaat dishes which are very popular in Mumbai.  This

Poha chivda or chiwda (spicy flattened rice) recipe – Diwali snacks recipe

Poha chivda or chiwda is a spicy mixture made from thick poha and dry fruits which is deep fried and mixed with spices.  It is a savory snack which is easy to make.  Poha chiwda is mostly prepared during diwali festival as a part of diwali snacks.  It can be also had as a tea-time

Masala paniyaram or paddu or kuzhi paniyaram recipe – snacks recipe

Paddu or kuzhi paniyaram or masala paniyaram is a popular south indian snack recipe made with idli batter and mild spices mixed to it. They are spiced dumplings  which are crisp outside but soft from inside.  You can have this as a breakfast dish or as a light evening snack.  Kuzhi paniyaram can be prepared quickly