Tag Archives: #vegetarian recipes
Aloo beans stir-fry recipe – How to make punjabi aloo beans sabzi recipe – side dish for rotis
Aloo beans is a tasty and quick stir-fry recipe made with french beans, potatoes and spices. It is also simple to make as the spices required is easily available in the kitchen. Aloo beans subzi tastes great with rotis or naans or with dal rice. This is a dry vegetable which does not involve much
Eggless orange cake – How to make eggless orange cake recipe – cake recipes
Eggless orange cake is an easy and simple cake with an orange flavour to it. This recipe is made with fresh orange juice, but you can also use canned or readymade orange juice. You can replace maida with whole wheat flour or half of maida and half of wheat flour, for a healthier version. Do try
Aloo gobi paratha recipe – How to make aloo gobi (potato cauliflower) paratha recipe
Aloo gobi paratha – a stuffed paratha made with grated cauliflower, mashed potatoes and spices. It is one of the popular paratha recipes from Punjab. Parathas are generally served as breakfast dish and served with raita or plain curd. Wheat flour is used here for making these parathas instead of maida and hence makes this
Parwal ki subzi – How to make parwal ki sabzi recipe – North Indian recipes
Parwal is also called as pointed gourd or green potato and widely grown in northern parts of India. Parwal is a good source of vitamin and minerals, carbohydrates, vitamin A and C. It is low in calories and helps lower the cholesterol. It is also called as potol in Bengali and parval in Gujarathi or hindi. Vegetable made with parwal
> height=”206″>
