Spinach (palak) dhokla recipe – Spinach with arhar (toor) dal dhoklas

Spinach (palak) dhokla is a very healthy, simple and tasty snack prepared with spinach leaves and tur dal as the main ingredients.  It is a delicious steamed lentil and spinach puree cake recipe which requires minimum oil and a good way to include green leafy vegetables in your daily diet.  Spinach dhokla is best enjoyed … Continue reading Spinach (palak) dhokla recipe – Spinach with arhar (toor) dal dhoklas