Spinach (palak) dhokla recipe – Spinach with arhar (toor) dal dhoklas
Spinach (palak) dhokla is a very healthy, simple and tasty snack prepared with spinach leaves and tur dal as the main ingredients. It is a delicious steamed lentil and spinach puree cake recipe which requires minimum oil and a good way to include green leafy vegetables in your daily diet. Spinach dhokla is best enjoyed … Continue reading Spinach (palak) dhokla recipe – Spinach with arhar (toor) dal dhoklas
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