Tag Archives: #starters

Chilli garlic paneer recipe – How to make chilli garlic paneer recipe (easy paneer starter) – paneer recipes

Chilli garlic paneer is a quick and delicious paneer starter which can be prepared within half an hour.  It also goes well as a side dish for rotis or dal rice or noodles.  Chilli garlic paneer is made with paneer and a mixture of red chillies, garlic cloves and vinegar.   This starter is not only

Spring onion soup recipe – How to make spring onion soup recipe – soup recipes

Spring onion soup – a very easy and delicious soup recipe made with spring onions.  It is a flavourful soup and has the freshness of the spring onions.  Spring onions are available in plenty during winter season. This soup brings out the goodness of the spring onions which is nutritious and boost our good health. 

Soya chunks manchurian recipe – How to make soya manchurian recipe – soya chunks recipes

Soya chunks Manchurian is a healthy and tasty dish prepared with coated soya chunks cooked in chinese sauces.  Soya chunks or nuggets are full of proteins and rich in vitamins, minerals and other nutrients proven to help lower cholesterol and loss of bone mass.  Soya is strongly recommended for diabetics,  growing children, weight-watchers and the aged.  

Cauliflower pakoda recipe – How to make cauliflower pakora (gobi pakoras) recipe – gobi recipes

Cauliflower pakoda or pakoras is a very easy to make deep fried Indian snack made with cauliflower, gram flour, rice flour and spices.  These fritters make a great snack for kids and they enjoy and love these crispy pakoras.  To make these pakoras, cauliflower is separated into small florets and then mixed with  besan, rice

Gobi manchurian dry recipe – How to make gobi manchurian dry recipe – Indian snacks

Gobi manchurian is an Indian Chinese fried cauliflower dish and a popular snack in India.  There are 2 versions of gobi manchurian, dry and gravy.  This is a dry gobi Manchurian recipe.  Both the recipes are prepared by  using common ingredients like  cauliflower, green capsicum, corn flour, maida, spring onion, soya sauce, tomato sauce and garnished with

Paneer tikka recipe – How to make paneer tikka dry recipe – paneer tikka on tawa

Paneer tikka is a popular Indian dish made with paneer and veggies marinated in spices.  Veggies like red capsicum, yellow capsicum, green capsicum, onion and tomatoes are used for making paneer tikka.  After marination, they are then arranged in wooden skewer or stick.  These sticks are then grilled in a tandoor or oven and served hot,

Arbi roast recipe – How to make spicy arbi roast or arbi fry recipe – colocasia roots/taro roots recipes

Arbi or taro root or colocasia is a root vegetable which is high in dietary fibre, carbohydrates, minerals and vitamins.  They are free from gluten proteins.  The health benefits include its ability to improve digestion, lower blood sugar levels, protect the skin, increase circulation, aid the immune system, prevent heart disease, while also supporting muscle and nerve

Paneer 65 recipe (spicy paneer starter) – Indian snack recipes

Paneer 65 is a very popular and  spicy paneer snack served as a starter dish or appetizer.  Paneer cubes are coated with spicy paste and then deep fried or shallow fried.  You can try this recipe with tofu for a vegan version.  You can make it more spicier by adding green chilli paste to the batter.  But