Category Archives: Healthy Meals

Beetroot chutney recipe – How to make beetroot chutney recipe – chutney recipes

Beetroot is full of vitamins and minerals and low in fat.  It has a range of health benefits like lower the blood pressure, reduce the risk of obesity and because of its high fibre content helps in digestion. Beetroot is low in fat, full of vitamins and minerals and packed with powerful antioxidants.  It helps lower

Lauki chana dal subzi recipe – How to make lauki chana dal ki sabzi in pressure cooker – side dish for rotis

Lauki chana dal ki sabzi is made with bottlegourd also called as doodhi or lauki and chana dal and seasoned with spices. Split bengal gram or chana dal gives a delicious taste to this vegetable. Bottlegourd has many vitamins and minerals like calcium, phosphurus, vitamin A, C and magnesium which helps in reducing blood pressure

Green peas idli recipe – How to make green peas idli (hare matar idli) recipe – healthy breakfast recipes

Green peas idli is an instant idli recipe made with green peas, semolina, curd and tempered with seeds, spices and cashewnuts.  This recipe is very similar to rava idli recipe, except for the green peas paste added to it.  Green peas added not only makes the idli nutritious but also gives a nice bright green

Spinach rice in coconut milk – How to make Healthy Spinach Rice (Palak rice) recipe – palak recipes

Spinach rice –  this is a quick and very delicious one pot recipe made with rice, spinach, coconut milk and spices.  I have used basmati rice in this recipe, is it gives a nice aromatic flavour to the dish.  But you can use normal rice or regular brown rice for making this rice recipe.  Coconut

Ridgegourd chutney or heerekai chutney recipe – How to make ridgegourd chutney – chutney recipes

Ridgegourd chutney or heerekai chutney – a healthy and tasty chutney prepared with ridgegourd, coconut, tamarind and spices.  It is a good accompaniment for steamed rice as well as idlis or dosas.  This chutney is a good way of including ridgegourd in your diet and reap its benefits.  In this recipe, I have discarded only

Soya chunks curry recipe – How to make soya chunks curry recipe – side dish for rotis

Soya chunks or nuggets are full of proteins and rich in vitamins, minerals and other nutrients proven to help lower cholesterol and loss of bone mass.  Soya chunks are a great source of protein and can be easily added to your diet.  Soya chunks are made by using soy flour that has been ‘defatted’ or

Sprouted green moong salad recipe – How to make healthy green moong sprouts salad/ sprouted green moong salad recipe – healthy recipes

Moong sprouts salad is a very healthy and refreshing salad made with sprouted moong, onions, tomatoes and chaat masala. You can use the readily available moong sprouts available in the market or can easily sprout the moong at home itself. Sprouted moong salad is a very nutritious and refreshing salad, which can be used as

Split green moong dal recipe / How to make chilke wali mung dal recipe – dal recipes

Split green moong dal is a highly nutritious dal made from split green moong, onions and mild spices.   Moong lentil is high in fibre and plant based protein which helps in weight loss.  Green moong dal is basically a green gram which has been split and not skinned.  Since the husk is not removed completely,

Oats banana smoothie recipe – How to make oats banana smoothie recipe – oats recipes

Oats banana smoothie – a nutritious and delicious smoothie  made with the goodness of oats, banana,dates, milk and nuts.  This smoothie makes up for a wholesome breakfast to start your day on a healthy note.  Oats used in this recipe is full of fibre and hence keeps you full for a longer period of time,

Ragi cookies – How to make eggless ragi jaggery cookies (finger millet cookies) recipe – ragi recipes

Ragi is a wonderful ingredient and a rich source of calcium, protein and iron.  Ragi is also called as nachni, finger millet or red millet and an extremely nutritious millet.  It resembles mustard seeds in appearance.  Nowadays, after realising the importance of ragi in our diet, people have started mixing ragi with other grains for