Author Archives: Charulata
Apple milkshake recipe – How to make apple milkshake recipe
Apple milkshake – a nutritious and quick milkshake made with apples, milk and sugar and flavoured with cardamom powder. It is one easy milkshake which can be made in a jiffy. Apple along with chilled milk also helps to overcome acidity. This is a popular milkshake especially during fasting, as it keeps you hydrated. Other similar recipes
Oats muffins recipe – How to make eggless oats muffins recipe – Healthy recipes
Homemade oats muffins are very nutritious and tasty and can satisfy your craving for sweets, without a feeling of guilt of having consumed all the calories. This recipe is made with oats, wheat flour and organic coconut sugar. Oats muffins recipe is a simple and quick to make recipe and very filling to eat too.
Dosa recipes – Collection of 14 dosa recipes – south indian dosa recipes
Dosa is a pancake made from a fermented batter of rice and urad dal. It is a part and parcel of South Indian diet, but nowadays it is popular all over India. Dosa is best served hot with sambar or chutney or idli podi. Dosa is high in carbohydrates and also a good source of
Mushroom pepper fry recipe – How to make mushroom pepper fry recipe
Mushroom pepper fry is a delicious and healthy side dish made with mushrooms, black pepper and green capsicum. Mushrooms are low in calories, fat free, cholesterol free and low in sodium, yet they are loaded with essential nutrients and good source of iron and vitamin D. Mushroom pepper fry goes well with rotis as well as flavoured rice.
Chana dal payasam/kheer – How to make Kadalai paruppu payasam | Parappu pradhaman
Chana dal payasam/kheer or kadala payasam or parappu pradhaman is a very delicious payasam prepared especially during Onam festival in Kerala. This kheer is also prepared during any other special or festive occasions. It is a festive kheer recipe made with chana dal, jaggery, coconut milk and nuts. Chana dal payasam is one of the easy
Paneer pakora recipe – How to make paneer pakoda recipe – easy Indian snacks
Paneer pakora is a popular Indian snack made with cottage cheese, gram flour and spices. It is an ideal evening snack to be had with tea/coffee. Paneer pieces are dipped in spiced batter and then deep fried to golden brown in colour. It is a very simple yet delicious snack made with paneer. Paneer pakora is
Mixed fruits kesari recipe – How to make fruit kesari recipe – Indian desserts
Mixed fruits kesari is a rich delicious Indian sweet made with rava, fruits, sugar, ghee and nuts. It is also a very popular South Indian dessert which is not only easy to make but also can be prepared instantly. Kesari is generally made during festivals and special occasions in South India. Fresh fruits added to
Kara kadubu recipe – How to make kara kadubu (steamed spicy dumplings) recipe
Kara kadubu is a healthy, tasty and spicy steamed rice dumplings prepared during Ganesh Chaturthi festival. This dish is made with rice flour, chana dal, coconut and spices. Kara kadubu is also had as a breakfast dish or as an evening snack in some parts of Karnataka. Filling is also made with urad dal instead of
Dry fruits modak recipe – How to make dry fruits modak recipe – Ganesh Chaturthi recipes
Dry fruits modak is a very tasty and nutritious modak made from dry fruits, dates, poppy seeds, dessicated coconut and ghee. This modak recipe is very simple and quick to make too, as it can be prepared in less than half an hour. Traditionally modaks called ukadiche or sweet modak are made with rice flour as outer
Arbi roast recipe – How to make spicy arbi roast or arbi fry recipe – colocasia roots/taro roots recipes
Arbi or taro root or colocasia is a root vegetable which is high in dietary fibre, carbohydrates, minerals and vitamins. They are free from gluten proteins. The health benefits include its ability to improve digestion, lower blood sugar levels, protect the skin, increase circulation, aid the immune system, prevent heart disease, while also supporting muscle and nerve
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