Tag Archives: #indiancuisine
Chana dal fry recipe – How to make punjabi chana dal recipe – dal recipes
Chana dal also called as bengal gram (split chickpeas) is produced by removing the outer layer of kala chana (black chickpeas). It is high on proteins and regular consumption helps in reducing protein malnutrition. Chana dal is used to make curries and one of the most popular vegetarian foods in India. Chana dal is one of
Dosa recipes – Collection of 14 dosa recipes – south indian dosa recipes
Dosa is a pancake made from a fermented batter of rice and urad dal. It is a part and parcel of South Indian diet, but nowadays it is popular all over India. Dosa is best served hot with sambar or chutney or idli podi. Dosa is high in carbohydrates and also a good source of
Arbi roast recipe – How to make spicy arbi roast or arbi fry recipe – colocasia roots/taro roots recipes
Arbi or taro root or colocasia is a root vegetable which is high in dietary fibre, carbohydrates, minerals and vitamins. They are free from gluten proteins. The health benefits include its ability to improve digestion, lower blood sugar levels, protect the skin, increase circulation, aid the immune system, prevent heart disease, while also supporting muscle and nerve
Tri coloured dosa recipe – Independence day special recipe
Happy Independence Day to all my dear friends !!..Tri coloured dosa — a very special dosa prepared to celebrate Independence day in true spirit. Dosa is a popular breakfast dish in India and I wanted to try a new recipe with dosa, as a perfect and ideal dish to celebrate this event. Do give a
Collection of 12 veg chutney recipes – Indian chutney recipes
Hi friends, I have compiled all chutney recipes from my blog under one page for your easy reference. Chutneys are an important part of an Indian meal and sometimes incomplete without it. These chutney recipes are a good accompaniment for idlis, dosas and other Indian snacks. Some chutneys like mint chutney can also be used
Mushroom masala | mushroom curry recipe | mushroom recipes
Mushroom masala is a delicious recipe of white buttom mushrooms cooked in onion-tomato gravy and spices. It is a medium consistency gravy dish which goes well with rotis or parathas as well as steamed rice or as a side dish with biryani or pulao.. Mushrooms provide with lean proteins and important minerals and vitamins. They have no
Pudina rice – How to make pudina rice or mint flavoured rice or mint pulao recipe – Indian rice recipes
Pudina rice or mint flavoured rice is a flavourful rice dish made with rice, pudina leaves and spices. This rice dish is very refreshing and tasty and can be had on its own or accompanied with raita, plain curd or any simple curry. Pudina pulao also makes up for an ideal lunch box dish as it
Tofu bhurji recipe – How to make tofu bhurji recipe
Tofu bhurji is a delicious scrambled tofu mixed with spices, which goes well as a side dish for rotis, chapathis, bread, pav or variety rice. Tofu bhurji is very similar to paneer bhurji, but here, paneer is replaced with tofu. It is a vegan recipe for paneer or egg bhurji. Tofu is also known as bean curd,
Tomato omelette recipe – how to make tomato omelette recipe – eggless | veg omelette recipe
Tomato omelette is a delicious vegetarian omelette made with batter made up of gram flour, chopped onions, tomatoes, green chillies and other spices. It makes up for a great and filling breakfast dish or as a evening snack. Tomato omelette is made without eggs and also is a very healthy and nutritious breakfast dish, which can
Mango kheer recipe – how to make mango rice kheer or mango payasam recipe | Indian desserts | Mango recipes
Mango kheer is a delicious dessert made with ripe mangoes and a simple and easy to make recipe too. Since summer season is already started and mangoes are plenty in market, it is an ideal dessert to enjoy during this sunny days. Rice is cooked in saffron milk and then flavoured with mango pulp and
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