Tag Archives: #vegrecipes
Baingan masala / baingan gravy recipe – How to make baingan masala recipe – brinjal recipes
Brinjal gravy or baingan masala is a very tasty recipe made with small brinjals and spices. This delicious and tangy dish goes well with rotis or vegetable pulao and tastes good with rice too. This recipe is very easy to make too as it can be prepared in just half an hour time. In this
Ridgegourd chutney or heerekai chutney recipe – How to make ridgegourd chutney – chutney recipes
Ridgegourd chutney or heerekai chutney – a healthy and tasty chutney prepared with ridgegourd, coconut, tamarind and spices. It is a good accompaniment for steamed rice as well as idlis or dosas. This chutney is a good way of including ridgegourd in your diet and reap its benefits. In this recipe, I have discarded only
Methi matar malai recipe – How to make methi matar malai recipe – winter recipes
Methi matar malai (fenugreek leaves and green peas curry) is a rich popular North Indian dish made from fenugreek leaves, green peas and fresh milk cream. It is best served with rotis and naans. This dish has a more creamier texture and slightly sweet taste, without adding much spices to it. Green chillies are added
Sweet and spicy amla chutney – How to make amla chutney recipe – amla recipes
Indian gooseberry is called as amla in Hindi and nellikai in Kannada and Tamil. Amla is an antidote to various winter maladies like cold, flu and coughs. It is an immunity booster since it is high in Vitamin C and and is used to treat various ailments. The other dishes which you can make from
Bisi bele bath recipe – How to make bisibelebath or bisi bele huliyanna recipe – Karnataka recipes
Bisi bele bath or bisi bele huliyanna (hot lentil rice) is a popular and traditional Karnataka rice dish made with rice, lentils, mixed vegetables and spices. Bisi means hot in Kannada, bele means lentils and bath means rice. Thus it translates to ‘hot lentil rice dish’ in Kannada and a wholesome meal in itself. It
Bread pizza recipe – How to make bread pizza recipe – bread snacks
Bread pizza is a very easy and tasty snack recipe made with a mix of veggies, instant pizza sauce and herbs. Since this is not a traditional pizza, it does not take much time and can be prepared quickly with easily available ingredients. This pizza can also be done in a tawa or pan.
Vegetable brinji rice – How to make brinji rice / veg brinji recipe – rice recipes
Vegetable brinji rice or brinji sadam is a traditional rice dish from the State of Tamil Nadu. It is a one pot meal prepared with basmati rice, coconut milk, spices and a mix of vegetables. Coconut milk is the ingredient which gives a unique taste and flavor to this rice recipe. It is called as
Besan karela subzi recipe – How to make karela besan subzi recipe – side dish for rotis
Bittergourd or karela has a lot of health benefits which can be derived by including it in your diet. Its most well-known benefits are the ability to help manage diabetes, improve respiratory health, and improves skin health. It is said to strengthen the immune system and prevent and reduce symptoms of cancer too. Karela or bittergourd
Palak (spinach) recipes -Indian spinach recipes – 12 Indian spinach/palak recipes
Spinach or palak is a superfood which is loaded with tons of nutrients in a low-calorie package. It is one of the most popular green leafy vegetable and staple in a number of cultural cuisines. They are important for skin, hair and bone health. They also provide protein, iron, vitamins, and minerals and hence highly
Tomato garlic chutney recipe – How to make tomato garlic chutney for idli dosa – chutney recipes
Tomato garlic chutney is a flavoured chutney made with tomatoes, garlic cloves and red chillies. Garlic cloves adds flavor to the chutney. This is a no-onion chutney recipe which goes well with idlis, dosas. It is a simple and quick recipe which does not get spoilt fast and is an ideal dish for long distance
> height=”206″>
