Tag Archives: #snacks
Mysore bonda recipe – How to make mysore bonda recipe | ulundu bonda – Indian snacks
Mysore bonda also called as ulundu bonda is a popular fried snack from Mysore region in Karnataka. These golden fritters are crunchy on the outside but soft and fluffy on the inside. They are one of the loved teatime snacks and traditionally eaten with sambar and ginger chutney or coconut chutney. Mysore bonda is also
Ground nut (peanut) and jaggery balls recipe – How to make peanut jaggery balls recipe
Peanut balls with jaggery, also called as kadalai urundai in Tamil Nadu is a tasty snack prepared especially on auspicious occasions like Karthigai deepam and Krishna Jayanthi. It is a healthy snack as peanuts is full of proteins and jaggery is rich in iron content. Peanut balls is very easy to prepare at home and made
Cheese chilli toast recipe – How to make cheese chilli toast sandwich recipe
Cheese chilli toast is a very easy and quick snack made with few ingredients. It can be done in an oven as well as tawa. Kids love this snack is it is very delicious and filling too. Cheese chilli toast can be had as a breakfast dish or as an evening snack. It can also
Corn cheese balls recipe – How to make cheese corn balls recipe – snacks recipes
Corn cheese balls are a great starter and appetizer made with sweet corns, cheese and mild spices. Corn kernels is a wholesome cereal food and easily digested. Sweet corns are used in various other ways too like soups, salads, sweets etc. The combo of cheese and corn is very delicious and liked by kids as well
Gobi manchurian dry recipe – How to make gobi manchurian dry recipe – Indian snacks
Gobi manchurian is an Indian Chinese fried cauliflower dish and a popular snack in India. There are 2 versions of gobi manchurian, dry and gravy. This is a dry gobi Manchurian recipe. Both the recipes are prepared by using common ingredients like cauliflower, green capsicum, corn flour, maida, spring onion, soya sauce, tomato sauce and garnished with
Paneer tikka recipe – How to make paneer tikka dry recipe – paneer tikka on tawa
Paneer tikka is a popular Indian dish made with paneer and veggies marinated in spices. Veggies like red capsicum, yellow capsicum, green capsicum, onion and tomatoes are used for making paneer tikka. After marination, they are then arranged in wooden skewer or stick. These sticks are then grilled in a tandoor or oven and served hot,
Mathri recipe – How to make crispy mathri recipe – Diwali snacks
Mathri is a very popular North Indian snack made with all purpose flour and semolina. It is usually served at special occasions or festivals like Diwali or Karwa chauth or at weddings. Carom seeds is added to a give a nice flavour to the mathri. It can be stored in an airtight containers for weeks
How to make aloo bhujia or potato sev recipe – Diwali snacks recipes
Aloo bhujia or potato sev is a spicy and crispy savory snack made from gram flour, potatoes and spices. It is a popular Indian snack especially in North India. It can be had as a Diwali snack or as a teatime snack. Amchoor powder and chaat masala gives a nice tangy taste to the bhujias. It can be easily
Green peas sundal (pattani sundal) recipe – How to make green peas sundal recipe – Navratri recipes
Green peas sundal is a popular south indian sundal recipe made with dry green peas. It is commonly prepared during Navratri festival. Green peas sundal is also a healthy snack as peas are full of proteins and low in calories. It is called as pattani sundal in Karnataka and Tamil Nadu and sometimes sold as
Oats muffins recipe – How to make eggless oats muffins recipe – Healthy recipes
Homemade oats muffins are very nutritious and tasty and can satisfy your craving for sweets, without a feeling of guilt of having consumed all the calories. This recipe is made with oats, wheat flour and organic coconut sugar. Oats muffins recipe is a simple and quick to make recipe and very filling to eat too.
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