Tag Archives: #snacks

Nankhatai recipe – How to make nankhatai recipe – eggless cookies

Nankhatais are Indian short bread cookies  made with all purpose flour, ghee, sugar and little semolina added to it.  is a perfect tea time snack and very delicious.   It is not only easy and  quick to make but  very tasty too.  Nankhatai is a popular cookie which is equally liked by kids as well as elders. 

Tiranga dhokla or tricolour dhokla recipe – How to make tiranga dhokla recipe

Dhokla is a very popular vegetarian snack or side dish and has its origins from Gujarat state.  It  is a delicacy of Gujarat State.  It is a savoury steamed cake and traditionally made with a batter of gram flour, curd and semolina and garnished with coriander leaves and grated coconut.  It can be eaten as

Til ke ladoo or sesame seeds ladoo recipe – How to make til ke laddu or til gul ladoo recipe – Sankranti recipes

Til ke ladoo or til gul laddu is a very popular Maharastrian sweet dish made during Makar Sankranti which is a Hindu festival celebrated on 14th January every year. This ladoo is made with sesame seeds, jaggery and ghee. It is a tradional winter sweet because it is consumed in winter months as til is

Veg Masala Vermicelli recipe – How to make veg masala vermicelli recipe – veg recipes

Veg masala vermicelli is a popular breakfast dish made with vermicelli, vegetables and spices.  It is not only healthy and nutritious but very delicious too.  A quick to make dish, it can be had as an evening snack also.  Vermicelli is called as shavige in kannada, semiya in tamil and seviyan in North India.  You

Urad dal murukku recipe – How to make urad dal thenkuzhal recipe – diwali recipes

Urad dal thenkuzhal or murukku is a very traditional and common snack made during Diwali festival in South Indian households, especially in Tamil Nadu and Karnataka.  It is prepared with rice flour and urad dal flour.  This murukku is done in bulk as it stays good  for 2-3 weeks.  Here in this recipe I have

Oats chivda recipe – How to make roasted oats chivda recipe – healthy recipes

Oats chivda is a healthy chivda recipe made with oats, nuts and mild spices.  Here the oats and the nuts are roasted instead of deep frying and very little oil is used for roasting them. It can also be had as a  tea-time snack.  If you are making for any festive occasions, you can add

Malai modak recipe – How to make malai modak recipe – Modak recipes

Malai modak is a delicious modak made with paneer and condensed milk.  This is also a quick and easy recipe prepared with just 2 ingredients.  Saffron is added to give a nice flavor to the modak.  Tradionally modaks are made with rice flour and coconut jaggery mixture filling and then steamed.  This modak recipe does

Ragi (finger millet) murukku or chakli recipe – How to make ragi murukku/chakli recipe – ragi recipes

Ragi murukku or chakli is a healthy snack made with ragi flour.  Ragi is rich in iron and calcium and has got lot of other health benefits too.  This chakli recipe is also simple and quick to make.  Do try this chakli and give a healthy twist to the usual chaklis made.  It is a

Vegetable tikki or veg cutlet recipe – How to make vegetable tikki recipe – Indian snacks

Vegetable tikki is  a tasty tea-time snack  which can be made quickly at home with the ingredients easily available at home. Tikki is also called as cutlet which is either deep fried, shallow fried or baked. It makes up for a great snack for kids as well as elders.   You can also deep fry the

Tomato oats recipe – How to make tomato oats recipe – Healthy breakfast recipes

Tomato oats is a healthy breakfast dish made with oats.  This is a very nutritious and wholesome snack which can be prepared in less than half an hour.   Oats have lot of health benefits and are a great substitute to a lot of Indian grains and cereals in the Indian diet.  They help lower