Category Archives: Snacks

Ragi ladoo recipe – How to make ragi ladoo / nachni laddo recipe – ragi recipes

Ragi is a wonderful ingredient and a rich source of calcium, protein and iron.  Ragi is also called as nachni, finger millet or red millet and an extremely nutritious millet.  It resembles mustard seeds in appearance.  Nowadays, after realising the importance of ragi in our diet, people have started mixing ragi with other grains for

Homemade pav recipe – How to make ladi pav recipe – eggless bread recipes

Ladi pavs are baked breads made with all-purpose flour or maida.  You can also use 100% whole wheat flour for making these pavs.  But the wheat roll would be a little dense and not fluffy.  You can use half wheat flour and half all-purpose flour. Pav is like a bread roll made with very few

Rava corn dhokla recipe – How to make rava sweet corn dhokla

Dhokla is a delicacy of Gujarat State.  It is a savoury steamed cake and eaten as a side dish or as a tea-time snack.  Although a Gujarati snack, it has become popular across India.  You can serve as it is or with pudina chutney or with tomato ketchup or tamarind chutney. Rava corn dhokla is

Biscuit mug cake recipe – How to make biscuit mug cake recipe – eggless cake recipes

Biscuit mug cake  – – this eggless cake recipe is prepared with just 2 ingredients – bourbon biscuits and milk.  This is one easy microwave cake recipe which can be had as an instant dessert or as a teatime snack.  You can use oreo biscuits or any chocolate biscuits  for making this mug cake and

Masala papad recipe – How to make masala papad recipe – Indian recipes

Masala papad – a crispy, tasty and tangy Indian snack made with onion tomato mix and spices.  In this recipe, you can either roast or deep fry the papad for making the masala papad.  Here I have used the Lijjat urad dal papad, but you can use any normal urad dal papad or even jeera

Masala pav recipe – How to make masala pav recipe – Mumbai street snacks

Masala pav – a street fast food recipe from Mumbai made with bread and stuffed with  spicy onion tomato and capsicum mixture.  Masala pav is a very popular street food from Maharashtra, especially Mumbai.  It is an ideal and quick snack, when you want to have something filling to eat.   Mumbai is known for

Biscuit pancake recipe – How to make biscuit pancake recipe – eggless pancakes

Biscuit pancake is a very easy and a simple and  quick breakfast or snack recipe made with minimum ingredients easily available in the kitchen.  It can be prepared in less than 30 minutes of time. Biscuit pancakes are not only so delicious, but also light and fluffy.  Biscuits used in the pancake gives a nice

White sauce pasta recipe – How to make white sauce pasta – pasta recipes

White sauce pasta – a traditional Italian dish prepared with penne pasta in a creamy white sauce and spices.  You can add stir fried veggies of your choice to make it more healthier as well as suit your taste buds.  White sauce pasta is very to easy to make and can be  prepared in half

Til ki chikki – How to make til gud ki chikki recipe – Till ki chikki

Til chikki is a special winter season snack made with white sesame seeds and jaggery and a very traditional Indian sweet.  This chikki is an ideal snack to be had in the cold winter season.  Til chikki is especially prepared during Makar Sankranthi festival (kite flying festival) where it is exchanged between friends and relatives.

Spring onion pakora recipe – How to make spring onion fritters recipe – spring onion recipes

Pakoras or pakodas  is a very popular Indian snack where onions are battered with besan or chickpeas flour along with spices and deep fried in cooking oil.  It is a popular teatime snack  and tastes best as it is or  with ketchup or green chutney and best enjoyed on pleasant monsoon season or winter days.