Tag Archives: #easyrecipes

Aloo capsicum recipe – How to make alu capsicum recipe – side dish for rotis

Aloo capsicum is a easy and tasty recipe made with potatoes and green capsicum along with the basic spices which are readily available in the kitchen.  This sabzi goes well with rotis, phulkas, parathas and even as an accompaniment with dal rice.  Tomatoes added to it give a tangy flavor to the dish.  I have

Methi chole recipe – How to make methi chole or methi chana recipe – North Indian recipes

Methi chole is a delicious gravy recipe made with fenugreek leaves and white chickpeas, which goes well with rotis, naans, puris and rice.  Methi leaves gives a pleasant taste and aroma to the dish.  Methi chole is a nutritious dish as it is not only rich in iron which comes from methi leaves, but also

Peanut or groundnut chutney recipe – How to make peanut chutney recipe – chutney recipes

Peanut chutney is a healthy chutney made with peanuts or groundnuts.  Coriander leaves added to this chutney gives a fresh look and gives a good flavor to the chutney.  This chutney goes well with idlis, dosas or uthapams.  When refrigerated, it stays good for 4-5 days.  This is also a protein rich chutney and made

Mangalore southekayi sambar recipe – How to make Mangalore cucumber sambar recipe – sambar recipes

Mangalore southekayi (cucumber) sambar is a very tasty and easy sambar made with cucumber, coconut and spices.  It is made without tamarind and tur dal which is normally used for making sambar.  Instead here tomatoes are used to give a tangy taste to the sambar.  Coconut gives the sambar a rich taste and thickness to

Oats chilla recipe – How to make oats cheela recipe – Oats recipes

Oats chilla is a quick and healthy Indian breakfast  dish made with oats, besan and spices.  Besan or gram flour is protein rich and makes the dish wholesome.  Oats chilla are best served with green chutney or tomato sauce with a cup of hot tea.  Oats are healthy cereals and has got lot of health

Maharashtrian kadhi recipe – How to make maharashtrian kadhi recipe – kadhi recipes

Kadhi is a thick gravy based on gram flour and curd or buttermilk, sometimes served with pakoras or without pakoras.  It is often had with rice or as a side dish for rotis too.  In Gujarat and Rajasthan, kadhi is served with khichdi, rice or rotis.  Traditionally sugar or jaggery is added to the kadhi

Cucumber dosa recipe (southekayi dose) – How to make cucumber dosa recipe – dosa recipes

Cucumber dosa is a nourishing and tasty dosa made from raw rice and cucumber.  It is very cooling to the body and grated cucumber added to the batter gives a light green colour to the dosa.  Green chillies and ginger added to it makes it more flavourful.  Cucumber is tradionally had with butter, but it

Mango sambar recipe – How to make raw mango sambar recipe – sambar recipes

Mango sambar is a tangy sambar recipe made with raw mangoes and south indian spices.  It is a very popular recipe in South India especially in Tamil Nadu.  You can add drumsticks or small onions also along with the mangoes for a more flavourful sambar.  I have added jaggery too in this sambar as it

Sprouts masala sabzi recipe – How to make sprouts masala subzi recipe – green moong recipes

Sprouted green moong sabzi is a healthy and nutritious sabzi which goes well with rotis, parathas and rice. Sprouted moong is high in protein and an excellent source of dietary fibre.  They are healthy for people of all ages.  Any grain when sprouted becomes easy to digest and healthy too.  You can sprout moong beans

Apple cinnamon oats recipe – How to make apple cinnamon oats recipe – Healthy breakfast recipes

Apple cinnamon oats is a very healthy and quick breakfast recipe made with oats, apples, milk and nuts.  It is very easy to make and can be prepared in a short time.  Oats added with fruits and nuts makes a nutritious combination for breakfast or as an anytime snack. Oats are packed with magnesium, fiber,