Tag Archives: #easyrecipes

Tomato sambar recipe – How to make tomato or thakkali sambar recipe – tomato sambar for idli and dosa

Tomato sambar is also called as thakkali sambar and is made with toor dal, tomatoes and tamarind, as the main ingredients.  This sambar goes well with idlis, dosas, steamed rice or ven pongal.  It is a very flavorful sambar and tomatoes gives a nice tangy taste to the sambar.  Tomato sambar is one of the 

Schezwan dosa recipe – How to make schezwan dosa recipe – dosa recipes

Schezwan dosa is a very tasty and spicy dosa and a fusion of the south indian and indo chinese cuisine. It is very easy to make and simple too as the dosa is filled with stir fried vegetables and schezwan sauce.  This dosa is also filling and healthy with the goodness of vegetables added to

Corn chaat recipe – How to make sweet corn chaat/masala corn chaat recipe – corn recipes

Corn chaat is a healthy and tasty snack made with corn kernels, onions, tomatoes and spices.  It is also very easy to make as it does not need any elaborate cooking to be done.  Sweet corn kernels is a wholesome cereal food which is easily digested.  It is a powerhouse of antioxidants useful in preventing

Red pumpkin subzi recipe – How to make easy pumpkin/kaddu ki subji recipe – side dish for rotis and pooris

Red pumpkin subzi is a easy and delicious pumpkin recipe made with red pumpkin and spices.  It goes well as a side dish for rotis as well as rice.  This dish is also ideal during fasting days or navaratri festival days.  Sugar or jaggery is added to give mild sweetness to the vegetable.  But this

Kasi halwa recipe – How to make white pumpkin halwa or kasi halwa or poosanikai halwa recipe – halwa recipes

Kasi halwa is a very traditional sweet dish made with white pumpkin.  It is usually served in south indian weddings or festive occasions  as a special sweet dish.  This dessert is very easy to make too. It can be done quickly, except for the preparation work like peeling, removing the seeds and grating the pumpkin.  Kasi halwa

Collection of dal recipes – Indian curries – dal recipes

Dal also called as lentils or split pulses is a staple Indian cuisine normally eaten with chapathis, naans or rice.  In India, it is eaten with rice and with a wheat flatbread called roti. The manner in which it is cooked and presented varies by region. In South India, dal is primarily used to make

Sprouted green moong khichdi recipe – How to make sprout green moong khichdi recipe – healthy recipes

Sprouted green moong khichdi is a delicious and healthy one pot meal with the goodness of protein in it.  It is made with sprouted green moong and rice and cooked in mild spices.  Green moong is full of nutritional benefits. This khichdi is very simple and easy to make as it can be easily done in a pressure

Baingan pakora recipe – How to make baingan pakora/brinjal fritters recipe

Pakoras are classic and popular snack enjoyed all over India.  Baingan pakora or brinjal fritters  is a tasty teatime snack made with brinjals which is not only easy but simple to make too.  It is best served hot with a cup of tea  and spices added to it gives a good taste.  Rice flour when

Bread burfi recipe – How to make bread barfi recipe – easy bread recipes

Bread burfi is a delicious sweet made with bread and sugar.  This recipe is not only simple but requires very few ingredients which are easily available at home.  You can also use leftover bread for this dish.  I made this burfi using brown bread.  But you can use white bread instead of brown bread.  You

Sweet corn cheese sandwich recipe – How to make corn cheese sandwich recipe – sandwich recipes

Sweet corn cheese sandwich is a simple and delicious snack made with sweet corns and  seasoned with spices and cheese.  It makes up for a perfect tea-time snack along with hot cup of tea or coffee.  It can be also eaten at any time of the day.  You can make this sandwich quickly too, as it