Category Archives: Side dish for rotis
Carrot and peas stir-fry (gajar matar subzi) recipe – no onion no garlic recipe
Carrot peas stir-fry is a simple, quick and healthy stir-fry vegetable made with carrots, peas and mild spices. Carrots are excellent source of vitamin A which is good for eyes and green peas are full of vitamins. Try this amazing dry curry with healthy carrots and green peas. It is very simple but so flavourful dish. This is a
Black chickpeas and potato semi-dry curry (kala chana aur aloo curry) recipe
Black chickpeas with potato is a very delicious semi-dry curry which goes well with rotis as well as rice. The spicy coconut sauce and the onions give a unique and good flavour to the dish, making it more extraordinarily delicious. Black chickpeas pair very well with potatoes and makes up for a tasty dish. Black
Aloo gravy or potato curry recipe – no onion no garlic recipe – side dish for rotis
Paneer in white gravy recipe – how to make paneer in white gravy – side dish for rotis
Paneer in white gravy is a quick and easy paneer gravy recipe which goes very well as a side dish for rotis, naans and chapatis. This paneer recipe is slightly different from the normal paneer dish. As the gravy needs to be white, no red chilli powder or tomatoes are added. Instead onions and cashewnuts
Small potato fry or baby potato fry recipe – side dish for rotis
Tomato kurma/thakkali kurma recipe – easy side dish for rotis, idlis or dosas
Tomato kurma is a simple side dish prepared from tomatoes. It is a perfect accompaniment for idlis, dosas, idiyappams and chapatis and very popular in South India. Tomato kurma is a favourite accompaniment due to its simplicity and also it can be made in a jiffy. Do try this tangy and delicious kurma for
Tendli Aloo (ivy gourd with potato) subzi recipe- Tindora sabzi recipe – Tindora aloo masala
Ivy gourd or tendli vegetable is regarded as an excellent source of protein and fiber and high content of vitamins. Ivy gourd has the ability to control blood sugar levels in a natural way. Hence it is highly recommended for diabetic patients to assist them in a strong way. Tindora aloo subzi is a very quick
Carrot stir-fry – carrot palya – carrot poriyal – carrot subzi recipe
Carrots are cruncy powerfood rich in Vitamin A and has got lot of health benefits like beautiful skin, cancer prevention, improved vision and anti-aging. To get the maximum benefits, it can be eaten raw, just boiled or steamed. Carrot subzi or carrot palya is a simple and healthy south indian recipe and serves as an excellent side-dish for steamed