Tag Archives: #healthyrecipes

Palak tofu / spinach tofu recipe – How to make tofu in spinach gravy recipe – palak recipes

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Palak tofu is a healthy vegan dish made with spinach puree and tofu. Palak paneer is one of the most popular North Indian dish and is available easily in most of the restaurants in  India. Palak tofu is very similar to palak paneer.  But here only paneer is replaced by tofu and cooked in spinach gravy.  Tofu goes well

Sprouts fried rice recipe – How to make sprouts fried rice recipe – rice dishes

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Mixed sprouts fried rice is a quick and tasty one pot meal made with mixed sprouts and rice and seasoned with vinegar, soya sauce, tomato sauce and green chilli paste.  It is a filling and healthy rice dish  which does not need any side dish and can be had just as it is.  You can

Methi raita recipe – How to make methi (fenugreek) raita recipe | raita recipes

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Methi raita is a flavoured raita made with fenugreek leaves (methi), curd and spices.  It goes well with parathas or as a side dish for pulao or biryani or as a side accompaniment with dal rice or khichdi or any other rice dish.  Methi raita is a simple and quick raita recipe and also a healthy

Amla rice | Nellikai chitranna | Nellikai sadam recipe – Amla recipes

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Amla rice or gooseberry rice is one of the easiest but also healthiest dish made with amla and rice.  Amla is an excellent source of Vitamin C and hence it helps boost your immunity, metabolism and prevents viral and bacterial ailments, including cough and cold.  It also helps in slowing down the ageing process, keeps

Apple chocolate smoothie recipe – How to make apple chocolate smoothie recipe

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Apple chocolate smoothie is a healthy and quick smoothie recipe made with apple, milk, cocoa powder and sugar.  It is an ideal drink for kids as well, as it is tasty as well as healthy.  Apple goes well with chocolate and milk along with apples provides nutrition as well as taste.  Do try this healthy drink and

Barley khichdi recipe – How to make barley khichdi recipe

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Khichdi is a comfort dish made from rice and lentils.  It is easily digestible as compared to other foods.  Khichdi is very soft on stomach as it has no spices.  Traditionally, khichdi is made with rice and moong dal and tempered with ghee, hing and cumin seeds. In this recipe, I have replaced rice with barley grains

Oats muffins recipe – How to make eggless oats muffins recipe – Healthy recipes

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Homemade oats muffins are very nutritious and tasty and can satisfy your craving for sweets, without a feeling of guilt of having consumed all the calories.  This recipe is made with oats, wheat flour and organic coconut sugar.  Oats muffins recipe is a simple and quick to make recipe and very filling to eat too.

Stuffed karela or stuffed bittergourd recipe – how to make stuffed karela fry recipe – Indian recipes

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Stuffed karela fry is a delicious Indian dish made by stuffing the bittergourd with Indian spices amd then stir-fried with the masalas.   It goes well with rotis, naans or phulkas.  Karela or bittergourd vegetable is not liked by many as it is very bitter in taste.  But it is very healthy, as it has lot of health benefits,

Moong dal chilla recipe – how to make moong dal chilla recipe – snacks | breakfast recipes

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Moong dal chilla is one of the healthiest breakfast or snack recipe made from split yellow moong dal and spices.  It is also called as dosa or crepes or lentil pancakes.  Moong dal chilla is best served with green chutney or tomato ketchup.   Traditionally, a chilla is made with besan or gram flour, but there

Gond or gaund ke ladoo (edible gum ladoo) (with wheat flour) recipe – healthy winter sweet recipes

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Gaund or gond is an edible gum extracted from the bark of a tree.  It is a kind of edible resin and is available in supermarkets as gum resin. It looks like lightweight, transparent crystals and are roasted in ghee  before use.  It gives warmth to the body when consumed during winter.  One of the best ways