Mango srikhand recipe – How to make mango srikhand recipe – mango recipes

Shrikand is a very popular sweet dish in Maharashtra and Gujarat and is best served with puris or as a dessert. Shrikand is made especially during summers and is very simple to make too. The sugar is well blended with hung curd and flavoured with nuts, saffron strings and cardamom powder.  If you prefer fruit

Green peas idli recipe – How to make green peas idli (hare matar idli) recipe – healthy breakfast recipes

Green peas idli is an instant idli recipe made with green peas, semolina, curd and tempered with seeds, spices and cashewnuts.  This recipe is very similar to rava idli recipe, except for the green peas paste added to it.  Green peas added not only makes the idli nutritious but also gives a nice bright green

Rava payasam recipe – How to make rava payasam / rava kheer recipe – kheer recipes

Kheer or payasam is a  pudding and an Indian dessert which is made during auspicious occasions like Diwali, Navaratri and other special occasions.  It is served generally at the end of the meal.  This kheer recipe requires the basic ingredients which are readily available at home and can be prepared quickly.  Saffron and nuts added

Aloo Matar Pulao recipe – How to make aloo matar pulao (potato peas rice) recipe – pulao recipes

Pulao is a one pot rice dish prepared with aromatic basmati rice, vegetables and mild spices.  Some of the most popular pulaos are peas pulao, tawa pulao, kashmiri pulao and vegetable pulao.  Amongst the pulaos, veg pulao is one of the most common rice dish in India. Aloo matar pulao – a quick and simple

Instant rava dosa with potato masala – How to make instant rava dosa/sooji dosa recipe – dosa recipes

Rava dosa – an instant rava dosa made with semolina and curd.  Potato masala goes as an excellent side dish to this dosa.  It is a very popular south indian breakfast dish which can be easily and quickly prepared.  You can add chopped onions to the dosa batter and an instant onion rava dosa is

Spinach rice in coconut milk – How to make Healthy Spinach Rice (Palak rice) recipe – palak recipes

Spinach rice –  this is a quick and very delicious one pot recipe made with rice, spinach, coconut milk and spices.  I have used basmati rice in this recipe, is it gives a nice aromatic flavour to the dish.  But you can use normal rice or regular brown rice for making this rice recipe.  Coconut

Cabbage kurma recipe – How to make cabbage kurma (cabbage gravy) recipe – side dish for rotis/rice

Cabbage kurma is a very tasty gravy recipe done in a South Indian style, where cabbage is cooked in a coconut based masala paste.  Cabbage kurma is a very popular side dish in some parts of Tamil Nadu and each region has its own variation of making this dish.  If you are bored of eating

Foxtail Millet Ladoo recipe – How to make foxtail millet ladoo recipe – millet recipes

Foxtail millet ladoo – a very traditional and healthy ladoo made with foxtail millet, jaggery, ghee and nuts.  This ladoo is also very delicious to taste and can be had guilt free.  It is very easy to prepare and an ideal sweet during festive and other special occasions. Foxtail millet is known as Kangni in

Mint flavoured paneer masala recipe – How to make mint paneer masala recipe – paneer recipes

Paneer masala is a very  popular  punjabi dish which goes well with rotis or naans or jeera rice or any flavoured rice.  Paneer or cottage cheese is cooked in a spicy masala gravy. Paneer masala is a very nice rich gravy recipe and perfect  recipe for any parties or celebrations.  In this recipe, I have

Ridgegourd chutney or heerekai chutney recipe – How to make ridgegourd chutney – chutney recipes

Ridgegourd chutney or heerekai chutney – a healthy and tasty chutney prepared with ridgegourd, coconut, tamarind and spices.  It is a good accompaniment for steamed rice as well as idlis or dosas.  This chutney is a good way of including ridgegourd in your diet and reap its benefits.  In this recipe, I have discarded only