Curry leaves rice recipe – How to make karibevu chitranna or karuveppilai sadam recipe – rice recipes
Curry leaves rice is a colourful, flavourful and delicious rice recipe made with rice, curry leaves and spices. It is a very popular rice dish in South India and is best served with potato chips or raita. Curry leaves makes this dish more flavourful and spices added to it makes it tasty. Just ensure to
Ragi kheer – How to make ragi payasa or ragi kheer or nachni kheer recipe – ragi recipes
Ragi also known as finger millet or nachni is a rich source of iron, protein, calcium and fiber and helps in lowering cholesterol level. Ragi aids digestion and also makes your stomach full for a long time which is good for weight control. Ragi is also a staple diet in many villages across South India.
Bread pizza recipe – How to make bread pizza recipe – bread snacks
Hara bhara kabab recipe – How to make hara bhara kabab recipe – veg kabab recipe
Badam milk recipe – How to make badam/almond milk recipe – healthy beverages
Poha modak recipe – How to make poha/flattened rice modak recipe – Ganesh Chaturthi recipes
Maha Ganapathi, the elephant headed God, is the best known and the most revered God in Hindu religion who is offered prayers first before any other God. Ga means Buddhi (intellect),Na meansVignana (wisdom) and Pathi means the Lord. Ganapathi means the one who is the Lord of intellect and wisdom. Lord Ganesha is not just worshiped on this day, but is worshiped first on all occasions as
Ragi ladoo recipe – How to make ragi ladoo / nachni laddo recipe – ragi recipes
Ragi is a wonderful ingredient and a rich source of calcium, protein and iron. Ragi is also called as nachni, finger millet or red millet and an extremely nutritious millet. It resembles mustard seeds in appearance. Nowadays, after realising the importance of ragi in our diet, people have started mixing ragi with other grains for
Vegetable brinji rice – How to make brinji rice / veg brinji recipe – rice recipes
Besan karela subzi recipe – How to make karela besan subzi recipe – side dish for rotis
Bittergourd or karela has a lot of health benefits which can be derived by including it in your diet. Its most well-known benefits are the ability to help manage diabetes, improve respiratory health, and improves skin health. It is said to strengthen the immune system and prevent and reduce symptoms of cancer too. Karela or bittergourd