Chocolate fudge recipe

A very quick and easy method of making chocolate fudge. It is made with just 3 ingredients, butter, plain chocolate and condensed milk. Try this simple dessert and surprise your loved ones.


  • Condensed milk - 200 gms
  • Plain or milk chocolate - 250 gms
  • Butter - 30 gms


Step 1

HOW TO MAKE CHOCOLATE FUDGE RECIPE Break the chocolate into small pieces and set aside.

Step 2

Heat a pan on a low flame. Add butter and melt it.

Step 3

Add condensed milk and chocolate pieces and melt stirring continuously.

Step 4

Cook on a low flame for 4-5 minutes till the mixture thickens. Do not overcook or overboil.

Step 5

Grease a cake tin and pour the mixture in it.

Step 6

Once cooled down, chill it in the refrigerator for 3-4 hours or till the mixture is fully set.

Step 7

Once set, remove from the tin to a plate and cut into square pieces and serve.

2 Responses to Chocolate fudge recipe

  1. Lovely Presentation.Wanted to grab it right away.


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