Tag Archives: #veganrecipes

Arbi roast recipe – How to make spicy arbi roast or arbi fry recipe – colocasia roots/taro roots recipes

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Arbi or taro root or colocasia is a root vegetable which is high in dietary fibre, carbohydrates, minerals and vitamins.  They are free from gluten proteins.  The health benefits include its ability to improve digestion, lower blood sugar levels, protect the skin, increase circulation, aid the immune system, prevent heart disease, while also supporting muscle and nerve

Moong sprouts salad recipe – How to make healthy moong sprouts salad recipe – healthy recipes

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Sprouted moong salad is a very nutritious and refreshing salad, which can be used as a side dish or as light meal in itself.  This recipe is very simple to make and a dish full of proteins and calcium.  It can be had as a breakfast too.  Lemon juice and chaat masala gives a nice tangy

Bread besan toast recipe – How to make bread besan toast recipe – Easy breakfast recipes

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Bread besan toast – a healthy snack prepared from bread, gram flour, onions, tomatoes and spices.  It is a good option for a healthy breakfast or as an evening snack.  This toast is not only  easy to make but can also be prepared in less than 30 minutes.  Bread besan toast is a healthy alternative as bread

Mushroom masala | mushroom curry recipe | mushroom recipes

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Mushroom masala is a delicious recipe of white buttom mushrooms cooked in onion-tomato gravy and spices.    It is a medium consistency gravy dish which goes well with rotis or parathas as well as steamed rice or as a side dish with biryani or pulao..  Mushrooms provide with lean proteins and important minerals and vitamins.  They have no

French beans stir-fry recipe – how to make beans palya or beans poriyal recipe – south indian style

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French beans stir-fry or beans poriyal is a simple and quick South Indian dish made with french beans, urad dal, whole red chillies and grated coconut.  This vegetable dish is not only tasty but healthy too with minimum oil used in its preparation.   French beans stir-fry goes well as a side dish with steamed rice

Tofu bhurji recipe – How to make tofu bhurji recipe

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Tofu bhurji is a delicious scrambled tofu mixed with spices, which goes well as a side dish for rotis, chapathis, bread, pav or variety rice.  Tofu bhurji is very similar to paneer bhurji, but here, paneer is replaced with tofu.  It is a vegan recipe for paneer or egg bhurji.  Tofu is also known as bean curd,

Mint lemonade recipe – how to make fresh mint lemonade recipe – summer drinks

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Mint lemonade is a very refreshing and healthy drink made from mint leaves and lemon.   It is a great quencher for the hot summer days and a fat-free drink, if you have it without sugar.  Mint leaves adds freshness to the beverage.  It is also easy and quick to make and can also be had at

Ragi idli recipe – how to make ragi (finger millet) idli recipe | Ragi recipes |

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Ragi idlis are healthy idlis made with idli rice, ragi flour and urad dal.  Ragi also known as finger millet is a healthy crop that is  easily grown throughout the year and an important crop in India.  Ragi is a remarkable source of protein, making it perfect for vegetarian diets. It is a rich source of minerals, controls

Corn pakoda recipe – how to make sweet corn pakoras/pakodas recipes – Indian snacks recipes

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Corn pakoda is a quick and easy snack made with sweet corns, gramflour, onions and spices.  It is a deep fried snack which can be served as a  tea time snack or as a starter along with green chutney or tomato ketchup.  In this recipe, I have used frozen sweet corns, but you can also use the fresh or

Chilli bajji or mirchi bajji recipe – how to make mirchi bajji recipe

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Chilli bajji or milagai bajji is a very popular street snack in several parts of South India.  Long green chillies are dipped in gramflour batter and then deep fried.  It is a perfect teatime snack and is also known as ooty milagai in Tamil Nadu.  In North Karnataka, chilli bajji is served along with puffed