Oats dosa recipe – how to make healthy oats dosa recipe – breakfast recipesTweet
Oats are rich in proteins and fibre and helps in reducing cholesterol and gives energy to keep you going. A healthy and nutritious breakfast to start your day.
- Oats -1 cup
- Rice flour - 1/2 cup
- Semolina (rava) - 1/4 cup
- Onions - 2 nos
- Green chillies - 4 nos
- Carrot - 1 no
- Curd - 2 tablespoons
- Salt to taste
Grind oats in a mixer to a fine powder.
Chop onions, carrots and green chillies finely and set aside.
Take a bowl. Add all the ingredients and mix well.
Add enough water to make a batter of pouring consistency.
Heat a non stick tawa on medium flame. Pour a ladle of batter and spread evenly.
Pour oil on all the sides. Turn over once the underside is done.
Cook on the other side. Once done, remove from heat.
Serve hot with chutney of your choice or tomato sauce.
Note : You can add vegetables like capsicum, cabbage, tomato or peas to make it even more nutritious.