Oats dosa recipe – how to make healthy oats dosa recipe – breakfast recipes

Oats dosa

Oats are rich in proteins and fibre and helps in reducing cholesterol and gives energy to keep you going. A healthy and nutritious breakfast to start your day.

Ingredients

  • Oats -1 cup
  • Rice flour - 1/2 cup
  • Semolina (rava) - 1/4 cup
  • Onions - 2 nos
  • Green chillies - 4 nos
  • Carrot - 1 no
  • Curd - 2 tablespoons
  • Salt to taste

Method

Step 1

Grind oats in a mixer to a fine powder.

Step 2

Chop onions, carrots and green chillies finely and set aside.

Step 3

Take a bowl. Add all the ingredients and mix well.

Step 4

Add enough water to make a batter of pouring consistency.

Step 5

Heat a non stick tawa on medium flame. Pour a ladle of batter and spread evenly.

Step 6

Pour oil on all the sides. Turn over once the underside is done.

Step 7

Cook on the other side. Once done, remove from heat.

Step 8

Serve hot with chutney of your choice or tomato sauce.

Step 9

Note : You can add vegetables like capsicum, cabbage, tomato or peas to make it even more nutritious.

 

2 Responses to Oats dosa recipe – how to make healthy oats dosa recipe – breakfast recipes

  1. Veena says:

    Wow! Charu, this is exciting.
    I love the look of your website, and also its contents….yummm. I still have to go through the entire recipe section, but this dish has caught my fancy and I think I’ll start with oat dosa first. I’ll put my feed backs as and when I try the dishes out. ATB. Cheers.

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