Category Archives: Breakfast dishes

Onion or kanda poha (Avalakki) recipe

poha

Flattened or beaten rice is used to prepare snacks or light food and with spices, chillies, onions and peas added to it makes up for an ideal and nutritious breakfast. This dish is very popular in Maharashtra and Karnataka.

Shavige Uppittu or Vermicelli Upma

shavige

 SHAVIGE UPPITTU OR VERMICELLI UPMA   Vermicelli upma is a very simple and delicious breakfast dish made with vermicelli, onions and tomatoes. You can add your own choice of vegetables like carrot or peas to make it even more nutritious. It is high on fibre and low on calories.  Preparation time : 10 minutes Cooking