Category Archives: Sweet dish

Malai ladoo or paneer ladoo recipe – diwali sweet recipe

malai ladoo

Malai ladoo or paneer ladoo is a festive delight made with just 2 ingredients – paneer and condensed milk and flavoured with rose essence.  Malai ladoo is very popular in North India and very similar to sandesh sweet. I have tried the recipe of milkmaid ladoo recipe where they have used kewra essence.  But I had rose

Chocolate burfi recipe – diwali sweets recipe

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Chocolate barfi or chocolate fudge is a very delicious sweet prepared with milk powder, cocoa powder, sugar and butter and garnished with nuts.  This recipe is a very simple and quick to make barfi recipe and enjoyed by both kids and elders alike.  Kids just love the chocolate flavour of the barfi.  Do prepare chocolate

Coconut ladoo recipe with condensed milk – easy Diwali recipes

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Coconut ladoo recipe with condensed milk  is a simple and quick sweet recipe  prepared from dessicated coconut and condensed milk and flavoured with cardamom powder.  Coconut ladoo is also prepared from freshly grated coconut and condensed milk which also tastes great.  For that recipe, only white part of the coconut is used.  Here I have

Makhane ki kheer or phool makhane ki kheer recipe

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Makhana, phool makhane or lotus seeds are full of  nutrients and are a good source of protein, calcium and iron.  For making this delicius kheer, makhane is lightly roasted in ghee and cooked in milk till the milk is reduced to half and then garnished with cashewnuts and raisnis.  This kheer is further enhanced by adding

Vermicelli/Semiya kesari recipe – festival sweet recipe

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Vermicelli or semiya kesari is a very quick and easy recipe prepared with vermicelli, sugar, cardamom powder, ghee and nuts.  This recipe is made during festive occasions or any other special occasions.  Today I prepared semiya kesari as an offering to Goddess Durga (today being the first day of Navratri) and sharing this recipe to

Kesar peda recipe – Festival sweet recipe

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Kesar peda is a simple and easy milk based peda with just 2 ingredients – khoya and sugar and flavoured with cardamom powder and saffron strings.  It is an ideal and perfect peda recipe for any festivals like Diwali, Navarathri, holi, raksha bandhan or any other special occasions.  Kesar peda is a very delicious and

Coconut and rice kheer (thengai arisi payasam) recipe

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Coconut rice kheer is a delicious kheer or pudding prepared with freshly grated coconut, rice, jaggery, cardamom powder and garnished with nuts and raisins.  It is generally made on festivals and special occasions.  It is called as thengai arisi payasam in Tamil Nadu and very popular because of its unique taste and simple ingredients.  Thengai arisi

Kesar nankhatai biscuit or kesar flavoured nankhatai cookies recipe

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Kesar nankhatai is a perfect tea time snack and very delicious due to the taste of saffron and colour of saffron added to it. They are Indian short bread cookies  made with all purpose flour, ghee and little semolina added to it.  It is not only easy and  quick to make but  delicious too.  Nankhatai is

Gulab Jamun recipe / how to make khoya gulab jamun recipe

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Gulab jamun is a milk-solids based Indian dessert and very popular during festivals, special occasions like weddings or birthday parties.  These milk solids known as khoya or mawa  are kneaded into a dough with little all purpose flour and then shaped into small balls.  They are then deep-fried and then soaked in a sugary syrup flavored with

Chocolate banana smoothie recipe

chcolate banana smoothie

Chocolate banana smoothie is a very healthy smoothie made with choco powder and bananas and an ideal smoothie for kids.  Bananas are rice in potassium and antioxidants in cocoa are beneficial for good health.  Do try this smoothie and enjoy with your family. Prep Time :  15 mins Servings : 2 persons Indian cuisine   INGREDIENTS