Category Archives: Snacks
Potato chakli or murukku recipe – Diwali snacks recipe
Poha chivda or chiwda (spicy flattened rice) recipe – Diwali snacks recipe
Moong dal sundal recipe – Navratri sundal recipes

Moong dal sundal or pasiparuppu sundal is a very easy and simple sundal recipe prepared with yellow moong dal. It is also healthy due to protein rich moong dal used in the recipe. Moong dal sundal can be made instantly and a perfect sundal recipe for Navratri festival. This sundal recipe is not ony healthy
Rajma sundal recipe – Navaratri/navratri sundal recipes

Rajma/kidney beans sundal is a south indian dish made with kidney beans/rajma, mild spices, green chillies, curry leaves and garnished with grated coconut. It is a easy to make and delicious snack which is offered as prasadam/neivadyam during Navrathri festival. Rajma sundal is not only quick to prepare but also very healthy too. Other varieties of
Masala paniyaram or paddu or kuzhi paniyaram recipe – snacks recipe

Paddu or kuzhi paniyaram or masala paniyaram is a popular south indian snack recipe made with idli batter and mild spices mixed to it. They are spiced dumplings which are crisp outside but soft from inside. You can have this as a breakfast dish or as a light evening snack. Kuzhi paniyaram can be prepared quickly
Instant bread uttapam/uthapam recipe – breakfast recipe
Instant wheat flour appam recipe

Instant wheat flour appams are very easy to make and can be prepared quickly with the ingredients easily available at home. They do not require any soaking rice or grinding like the traditional nei appams. These wheat appams are prepared especially during festivals like Gokulashtami, Ganesh Chaturthi and Karthigai deepam. Traditionally they are deep fried,
Khoya/mawa modak recipe … Ganesh chaturthi special sweet/mithai

Khoya/mawa modak is also called as peda modak and is very popular in Mumbai during Ganesh Chaturthi festival. This is one easy, quick and delicious modak recipe which is done only with 2 main ingredients i.e khoya and sugar. There are different varieties of modak prepared on this occasion like stuffed modak, malai modak, kesar
Roasted gram dal/pottukadalai murukku – Instant and easy murukku recipe

Chakli or murukku is a deep fried snack prepared from rice flour, gram flour or wheat flour or any combination of flours. It is called as murukku in South and is a part of snacks especially made during Diwali, Gokulashtami or any other festivals. I have prepared this chakli from roasted gram dal or pottukadalai,