Paneer tikka recipe – How to make paneer tikka dry recipe – paneer tikka on tawa

img_0593

Paneer tikka is a popular Indian dish made with paneer and veggies marinated in spices.  Veggies like red capsicum, yellow capsicum, green capsicum, onion and tomatoes are used for making paneer tikka.  After marination, they are then arranged in wooden skewer or stick.  These sticks are then grilled in a tandoor or oven and served hot,

Dry fruits kheer recipe – How to make dry fruits kheer recipe – kheer recipes

img_0581

Dry fruits kheer is a very traditional and healthy kheer made with dry fruits, milk and sugar.  It is an ideal kheer for any special occasions, festivals and also during fasting days.  Dry fruits kheer is also a very rich and delicious kheer. Dry fruits added to the kheer gives a unique taste to the kheer. 

Apple chocolate smoothie recipe – How to make apple chocolate smoothie recipe

img_0564

Apple chocolate smoothie is a healthy and quick smoothie recipe made with apple, milk, cocoa powder and sugar.  It is an ideal drink for kids as well, as it is tasty as well as healthy.  Apple goes well with chocolate and milk along with apples provides nutrition as well as taste.  Do try this healthy drink and

White pumpkin curry (ash gourd curry) recipe – How to make white pumpkin curry recipe

img_0201

White pumpkin is also called a winter melon, ash gourd or winter gourd. In Indian cuisine, this vegetable is traditionally used to prepare a wide variety of dishes. In northern India, it is used to prepare a candy called petha. In South India, it is traditionally used to make a variety of curries  and sometimes with

Besan ladoo recipe – How to make besan ladoo with khoya/mawa recipe – Diwali sweets

img_0510

Besan ladoo is one of the most popular ladoo recipes made by gram flour, ghee and sugar.  It is very commonly prepared during Diwali festivals and special occasions.  Besan ladoo is one sweet dish which can be prepared quickly without much effort.  Traditionally besan ladoo is prepared with lots of ghee.  But I have used

Mathri recipe – How to make crispy mathri recipe – Diwali snacks

img_0495

Mathri is a very popular North Indian snack made with all purpose flour and semolina.  It is usually served at special occasions or festivals like Diwali or Karwa chauth or at weddings. Carom seeds is added to a give a nice flavour to the mathri.  It can be stored in an airtight containers for weeks

How to make aloo bhujia or potato sev recipe – Diwali snacks recipes

img_0451

Aloo bhujia or potato sev is a spicy and crispy savory snack made from gram flour, potatoes and spices.  It is a popular Indian snack especially in North India. It can be had as a  Diwali snack or as a teatime snack.   Amchoor powder and chaat masala gives a nice tangy taste to the bhujias. It can be easily

Maida burfi recipe – How to make maida burfi/barfi recipe – Diwali recipes

img_0428

Maida burfi is a delicious, quick and simple barfi made with all purpose flour, ghee and sugar.  It is soo yummy that it just melts in your mouth.  Maida barfi can made within 30 minutes with the ingredients easily available at home.  Maida burfi is mostly made with green or orange colour or light red colour. 

Rava murukku recipe – How to make rava chakli recipe – Diwali snacks | Murukku recipes

img_0409

Rava murukku is a easy and quick murukku recipe made with rava and rice flour, which can had as a Diwali snack or as a teatime snack.  This murukku or chakli can be done within 30 minutes, as this is an instant verstion of chakli/murukku recipe  done by using readymade rice flour.  You can also use

Lobia curry recipe – How to make lobia masala (black eyed beans curry) recipe

img_0251

Lobia curry or black eyed beans curry is a nutritious and quick dish made with black eyed beans and cooked in onion-tomato gravy.  Black eyed peas or cow peas is also known as ‘Lobia’ or ‘Chawli’ in Hindi, Bobbarlu or Alasandalu in Telugu, ‘Karamani’ in Tamil, Chavli in Marathi and Alasande in Kannada.  It contains almost