Diwali sweets recipes – Collection of Diwali sweets – festival recipes – Diwali 2019

Kaju katli or kaju katri or kaju barfi recipe – diwali sweets recipe Rose flavoured coconut ladoo – How to make coconut/nariyal ladoo with rose syrup – Diwali recipes Coconut ladoo recipe with condensed milk – easy Diwali recipes Malai ladoo or paneer ladoo recipe – diwali sweet recipe Mysore pak recipe – How to

Diwali snacks recipes – collection of 5 easy Diwali snacks 2019 – Diwali recipes

Diwali or Deepavali is one of the festivals which holds lot of importance in the Indian community.  It spiritually signifies the victory of light over darkness, good over evil, knowledge over ignorance and hope over despair.  Diwali festival typically extends over a five day period. HAPPY DEEPAVALI 2019!! The five days of Diwali : Day

Homemade paneer recipe – How to make soft paneer at home

Paneer is a fresh cheese which is a very common ingredient in the Indian cuisine.  It is made  by curdling milk with a fruit or vegetable acid like lemon juice, vinegar or curd. It is then pressed with a heavy weight to set and then cut into pieces. Making paneer at home is a lot

Matki sprouts curry recipe – How to make matki usal or matki amti recipe – healthy recipes

Matki sprouts curry or matcki chi usal  is a very popular  and authentic Maharashtrian dish made with sprouted moth beans or matki.  This spicy dish goes well with chapatis and steamed rice.  Only the process of sprouting the matki takes 2 to 3 days.  You can also sprout the moth beans and keep them in

Dry fruits milkshake recipe – How to make dry fruits milkshake recipe – healthy drinks

Dry fruits milkshake is a nutritious beverage made with dry fruits, which provides instant energy to the body.  This milkshake is not only healthy but also very filling and ideal for occasions like vrat or fasting days when your energy levels are low.  The richness of this milkshake comes from the various dry fruits added

Modak recipes for Ganesh Chaturthi – Different modak varieties – modak recipes

Maha Ganapathi, the elephant headed God, is the best known and the most revered God in Hindu religion who is offered prayers first before any other God.   Ga means Buddhi (intellect),Na meansVignana (wisdom) and Pathi means the Lord. Ganapathi means the one who is the Lord of intellect and wisdom.  Lord Ganesha is not just worshiped on this day, but is worshiped

Dum aloo recipe – How to make dum aloo recipe – potato recipes

Dum aloo is  a potato based dish which goes well with rotis  and naans.  Here small potatoes are used, which are first deep fried and then slowly cooked in a spiced gravy, at a low flame.  Dum aloo is a very popular cuisine from Kashmir.  In this recipe, I have not deep fried the potatoes

Jowar dosa or jolada dose recipe – How to make jowar dosa recipe – healthy dosa recipes

Jowar dosa – an instant dosa recipe which is not only healthy but also delicious breakfast dish.  Jowar also called as sorghum is high in nutrition.  It is gluten free, rich in fibre, high in protein, controls blood sugar levels, good for bone health and packed with vitamins, minerals and micronutrients.  For making this dosa,

Dahi aloo recipe – How to make dahi wale aloo recipe – potato recipes

Dahi aloo is a yoghurt or curd based gravy recipe made with potatoes, curd and spices.  This is a no onion no garlic recipe which can be prepared very easily and quickly with ingredients easily available at home.  This is a quick side dish which  goes well with rotis and steamed rice.  It has a

Chickpea peanut salad recipe – How to make chana moongphali salad recipe – salad recipes

Chickpea peanut salad is a very refreshing and nutritious salad recipe made with chickpeas, peanuts, onions, tomatoes and mild spices.  This salad is rich in proteins and fibre which will keep you full for a longer period of time.  It is also a tangy snack which can be served either warm or chilled.  Except for